34 Food Label Questions Worksheet
Have students research some of these mystery ingredients and discuss their findings. Other resources to use with this reading food labels worksheet.
Nutrition Label Math Food And Health Communications
Show students the actual food from the label they are looking at 100 whole wheat bread.
Food label questions worksheet. Examine the following nutrition labels and answer the questions. What claims can the graham cracker package make about fat. 1 package or 38 grams.
It is best if the children bring sample food labels from foods they are actually eating at home. Food labels student worksheet answer key. Use this reading food labels worksheet as an additional resource for your students.
50 minutes lesson overview explore the common types of food labels and how to interpret them. A strawberry is red and so are lots of candies. 20 calories from fat.
Our food label printables has learning sheets worksheets and even sample food labels. This nutrition label contains information about the caloric content amount of fat protein carbohydrates and other required nutrients. Food products are labeled with words like natural and humane and.
Fat free less than 05 grams fat 0 trans fats less than 05 grams trans fat low fat 3 grams or less fat cholesterol free less than 2 milligrams of cholesterol and. Food labels and serving sizes. If you are using this worksheet your students are probably learning about reading directions.
Take the measuring cup and measure how much you put into your bowl as you pour the food back in the box. Pick the size bowl cup that you would usually use for this food at home. 166 17 calories from fat.
How many calories would you take in if you ate the whole. This will help generate conversation with their parents about food labels and the importance of reading them. Food packages can make claims based on the nutrients the food contains.
Put the amount of food you would eat into the bowl or cup. 12 cup or 128 grams. Labels may not match.
This worksheet gives your students practice with reading a food label. Distribute the food label handout 5 1. All packaged foods are required to display a standardized nutrition label.
Students read food labels. Much information is on this label but we are going to look at only six items. Use the table below to help determine the answer.
Identify who regulates and verifies the accuracy of food labels. Explain that generally the longer the ingredient list and the more names you cant pronounce the more processed the food. Refer to the enlarged nutrition facts label taped to the board or show a label on an overhead transparency.
Introduce this worksheet by asking students to share about their favorite foods.
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